Special Delivery

Easter 3-course menu for two (vegan)

Dear guests Let us cook for you and enjoy a great menu in the comfort of your own home.

As always, we leave the ‘grande finale’ to you :o)

Appetizer

Pea hummus with pita bread and a small colorful salad

Main course

Filet Wellington with morel cream sauce and fried wild garlic potato dumplings (Schupfnudeln)

Dessert

‘Egg’- liqueur cheesecake with rhubarb compote

We cook the dish almost ready for you and with a few simple steps you can conjure up a great meal on the table.

Fr. 69.00 per person

We will gladly accept your order until Saturday, March 23th.

ORDER NOW HERE